HAI's Kerala Natural Spices Tamarind (Kudampuli), also known as Malabar Brindle Berry, is a premium-quality dried tamarind used in traditional South Indian and Kerala cuisine. This 1kg pack contains authentic, sun-dried Kudam Puli, known for its rich sour and tangy flavor, which enhances the taste of seafood curries, stews, and other delicacies. Sourced from the lush spice farms of Kerala, this natural ingredient is free from additives and preservatives, ensuring purity and freshness. Kudampuli is also valued for its potential health benefits, including aiding digestion and metabolism. Elevate your cooking with the bold, authentic taste of HAI's Kerala Kudampuli!