HAI's Lemon Pickle is a tangy and spicy traditional Kerala-style pickle, made from fresh, sun-ripened lemons and a carefully selected blend of authentic spices. This homemade, organic pickle is crafted without artificial colors or preservatives, ensuring a pure, natural taste. Known as Naranga Achar, Nimbu Ka Achaar, or Kerala Lime Pickle, it delivers a bold, zesty flavor that pairs perfectly with rice, chapati, dosa, or curd rice. Packed with the goodness of natural fermentation and aromatic spices, HAI’s Lemon Pickle brings a classic, flavorful punch to every meal.