The original black gold, the king of all spices. Black pepper is the spice that spawned every voyage of discovery in modern history, and now occupies pride of place with common salt at every dining table around the world. Interesting to think that this little vine growing wild in India’s Malabar coast was once so valuable that it was widely used as currency! Palliyil Food's black peppercorns are packed specially to keep the exclusivity and royalty once associated with black pepper alive – each peppercorn is of an even size, and produces a distinct spicy aroma when crushed. One crack of your pepper mill into any dish in your kitchen – from a traditional holiday roast to a humble baked potato – will create that special brand of magic only Indian pepper can bring.
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