Pappadams are always part of a Kerala meal. Made with the best quality black gram flour (Uzhunnu), in the authentic traditional method You crush one up and mix it together with rice, dhal, and ghee or any dish.
A Papadam is a thin, crisp, disc-shaped food from the Indian subcontinent, typically based on a seasoned dough usually made from peeled black gram flour, either fried or cooked with dry heat. So make your meal even more interesting with this crispy and wonderful papadam, every day.
About this item
- Brand : Generic
- Form : Ready to fry
- Specialty : Natural & Organic
- Package of Information : Packet
- Weight : 100g
- Ingredients : Urad Dal Flour, Rice Flour, Salt Pappadkhar, Coconut Oil, Water
- Number of Items : 1
- Generic Name : Guruvayoor Pappadam
- Special Feature : Natural & Organic
- Specific Uses For Products : Sadhya Special Pappadam
- Product Benefit : More Delicious
- Care Instructions : Store in cool and dry place.
- Country of Origin : India
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