Kerala Special Homemade Spicy Salted Kanthari Chilli (കാന്താരി മുളക് ഉപ്പിലിട്ടത്) - 100g | Salted Birds Eye Chilli | Dhani | Thai Chilli | Kanthari in Vinegar (Delivery 24 hours in Hyderabad)

Kanthari Milagai or Mulaku is also called as Bird's eye chilli. It is small in size but super spicy. This chilli variety is common in the state of Kerala and southern part of Tamilnadu. It is used to make chutneys and curry. However the most popular is this recipe Kanthari Uppilittathu. These tiny chillies are soaked for 1-2 weeks in vinegar and salt. It gets well soaked and becomes like a pickle. This can then be served with kanji, chappathi, kappa, curd rice or plain rice. The spiciness of the chillies gets mellowed down with the addition of salt and vinegar. Its a great pickle to have on hand.

About this item

• Brand : Generic
• Specialty : Natural, Organic & Handmade
• Weight : 100g
• Flavour : Salt & Spicy
• Generic Name : Salted Birds Eye Chilli
• Package Information : Packet
• Special Feature : Natural & Organic
• Product Care Instructions : Store in cool and dry place. Keep in air tight tight container.
• Number of Pieces : 1
• Country of Origin : India