Sambar is one of the most delicious South Indian Foods often served as a side with rice and vegetable stir fry. There are different kinds made like Idli Sambar, Udupi Sambar etc. This masala powder is the main ingredient that adds aroma and taste to the dish. Sambar is one of the main lunch menu for many of the South Indians. The taste of Sambar is enhanced by the Sambar Podi. Homemade Samabr podi has got a rich flavor and aroma compared to the readymade.
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