Masso Foods special homemade pickles introduced you the real taste of Kerala Pickles. Homemade is a social enterprise that strongly believes in the empowerment of local women, sustainable practices, and the delivery of high-quality products. Our products are all handcrafted and are made in traditional kitchens by people who have been cooking passionately for decades, and that is our biggest advantage and differentiator.
We like to think that our fish pickle is sustainably priced. There are a few things that we do differently than most brands. Firstly, we never cut corners when it comes to the quality of ingredients that go into the pickle. We use quality cuts of fish (fish loins) and never fish scraps. Secondly, our pickles are not made in large, mechanized factories. These are traditional pickles, handcrafted in small batches so that taste and quality is never compromised on. Thirdly, we don't run a sweatshop. We ensure that our team of home chefs and their assistants are fairly-compensated for their time and effort.
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